Міжн. реєстрація № 1241411
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Rey Pastificio S.r.l.
Regione San Vincenzo, 1
I-14015 San Damiano d'Asti (AT)
(IT)
Buzzi, Notaro & Antonielli d'Oulx S.r.l.
Corso Vittorio Emanuele II, 6
I-10123 Torino
(IT)
Англ. The mark consists in the wording PASTA REY 1851 represented on three lines, in original uppercase font, except for the letters A S T and A reproduced in original lowercase font.
Англ. PASTA REY 1851 (where REY has no meaning).
Англ. 1851.
Англ.Meat; processed fruits, mushrooms and vegetables (including nuts and pulses); fruit preserves; fruit conserves; canned vegetables; tomato preserves; jellies, jams, compotes, fruit and vegetable spreads; preserves, pickles; dried fruit; preserved fruits; mushrooms, preserved; vegetable preserves; preserved vegetables; oils and fats; fish, seafood and molluscs; milk; dairy products and dairy substitutes; charcuterie; birds eggs and egg products; stock; broth concentrates; potato dumplings; fruit desserts; milk and artificial milk based desserts; soup mixes; canned soups; mixes for making soup; soup pastes; ready-to-serve meals on meat basis; fish-based prepared dishes; prepared meals made from poultry; preparations for making soup; dips.
Англ.Vinegar; spices; flavorings and seasonings; seasoning mixes; cooking salt; sauces [condiments]; dressings for food; vegetable concentrates [seasonings]; pesto [sauce]; vegetable pulps [sauces - food]; preparations for making sauces; mixes for preparing sauces; prepared sauces; tomato sauce; sauces for food; sauces for use with pasta; croutons; thin breadsticks; brioches; puff pastry; shortcrust pastry; petits fours [cakes]; frozen pastries; tarts [sweet or savoury]; farinaceous foods; foodstuffs made from soybean; yeast and leavening agents; preparations for making bakery products; farinaceous food pastes; dried and fresh pastas, noodles and dumplings; cereals; preparations for making bakery products; pasta containing eggs; fresh pasta; wholemeal pasta; dried pasta; deep frozen pasta; snack foods consisting principally of pasta; foodstuffs made from cereals; foodstuffs made from maize; cereals prepared for consumption by humans; couscous [semolina]; flour; rice; mixed flour for food; wheat flour [for food]; maize flour; flour of rice; potato flour; semolina; breakfast cereals; biscuits; cake dough; biscuit mixes; mixes for the preparation of bread; dough mix; pastry mixes; pizza mixes; ready-made baking mixtures; cookie dough; bread dough; pizza dough; cake dough; sugars, natural sweeteners, sweet coatings and fillings, bee products; candy; edible ices; ice, ice creams, frozen yogurts and sorbets.